When I buy beetroot, before I cook them I cut the tops off and plant them, as they grow I harvest the leaves as required. They are great tossed through salads the red stalks add a lovely colour to your salads. They are also very nutritious, so I say why waste the tops when you can grow them and get free food. This can be done with some other foods, that you buy.
LOVE this post! thank you!!
ReplyDeleteOH ! this is a great idea ! Thank you for the tip !!!
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